The only real casualty of the flight delay at the Shanghai airport was a gourmet chocolate bar belonging to Aly Wagner. With her hungry teammates trolling for snacks, Wagner offered up a morsel of her organic Endangered Specials dark chocolate bar, only to see it quickly commandeered and then devoured. It was the only one she’d brought to China and she’d been allowing herself one small pieces a day. Disappointed to lose her scrumptious snack, Wagner rallied with a bag of chocolate covered Himalayan Goji Berries. While she understandably wasn’t as forthcoming with her Goji Berries, she did share a few, and we must say they were delicious.
Thursday, September 6, 2007
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